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Events for June 5, 2019

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Ongoing

Features

May 31 @ 4:00 pm - June 6 @ 9:00 pm

Dinner features for 5/31-6/6 Fish Feature: Sazon seasoned grilled swordfish over Cuban black beans and rice with micro cilantro and lime juice. Pasta Feature: Lemon basil linguine with grilled chicken, rhubarb, asparagus, micro basil, shiitake mushrooms, shallots and Roma tomatoes in a light white wine...

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Lunch Feature

June 3 @ 11:00 am - June 7 @ 2:00 pm

Lunch Feature starting 6/3-6/7 Three Cheese Lasagna: Layers of fresh pasta, tomato basil sauce, ricotta, Parmesan, and mozzarella cheese.

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